TULSA, Okla. - Jan. 23, 2021 - Whataburger #395 6004 S Sheridan Rd in Tulsa, Oklahoma, 74145, is now hiring for permanent, part time, management, food service, customer support and other positions now available. Whataburger&...
CHICAGO - Jan. 10, 2021 - After months of preparation, Louisiana Native and Chef, Robert Brasseaux, has opened Brasseaux's Cajun Kitchen in Chicago's South Loop. The new to-go only restaurant, located at 2537 S Wabash in Chic...
January 06, 2021 - Barberitos, a fast-casual Southwestern Grille and Cantina with 50 locations across the Southeast, is excited to announce its new initiatives and menu items that guests will be able to sink their teeth ...
SANTA ANA, Calif. - Jan. 6, 2021 - Flame Broiler, popular for serving delicious, healthy Korean-inspired bowls with honest, simple ingredients, is proud to debut its online ordering, eco-friendly bowls and kimchi. When ordering food&nb...
HIGH RIVER, Alberta - Jan. 3, 2021 - "Did I Say Thousand Island?" was made 15 years ago by a waitress. Tired of the way restaurant workers as a whole were portrayed in media, she was inspired to ...
DURHAM, N.C. - Dec. 29, 2020 - The Loop Restaurant has been sharing its tossed, grilled, baked and shaken eats with the Durham area for more than two decades. Now, Loop lovers will get to triple their options w...
FRANKENMUTH, Mich. - Dec. 21, 2020 - Celebrate New Year's Eve with one of two different takeout dinner options from the kitchens of Frankenmuth's Bavarian Inn Restaurant. The New Year's meal choices include a dinner for two&n...
LONG ISLAND CITY, N.Y. - Dec. 8, 2020 - The Best Happy Hour in Astoria Queens $7 Cocktail Happy Hour Menu Monday – Friday | 3-7 pm Where 38-34 31st Street, Long Island City NY 11101 347-443-8355 At Doha Bar and Lounge, ...
FRANKENMUTH, Mich. - Nov. 23, 2020 - Not about to be stopped by the pandemic, Dorothy Zehnder, co-founder of the family-owned Bavarian Inn Restaurant (http://www.bavarianinn.com/) will celebrate her 99th birthday on Tuesday, December 1...
November 17, 2020 - Downing Barber, the founder & CEO of Barberitos, believes now is the perfect time to purchase a franchise. Barber opened his first Barberitos in 2000 and has grown the fast-casual Southwestern Grille&n...
November 09, 2020 - Most steakhouses are all smoke and mirrors. Multi-million-dollar build-outs, fancy service, wooden chairs but cheap meat. They shy away from disclosing beef programs and even beef grading. The Wagyu Bar (TheWag...
November 01, 2020 - One of Joey’s Seafood’s flagship restaurants has undergone a significant change that marks the re-imagining of Joey’s Restaurants across Canada. “Joey’s Only (1985) morphed into Joey’s Seafood in 2009 and&nbs...
LOS ANGELES - Oct. 13, 2020 - This past September, the International Frozen Yogurt Association invited frozen yogurt consumers in the United States to participate in an online survey about frozen yogurt. Specifically, the survey&n...
TIBURON, Calif. & SAN FRANCISCO - Oct. 6, 2020 - Servino Ristorante will return to it's original location at 114 Main Street on Ark Row in the Spring of 2021. This location, where Angelo and Kathryn Servino open...
ANN ARBOR, Mich. - Oct. 6, 2020 - Restaurant Depot, the nation's leading wholesale cash and carry foodservice supplier, has partnered with Intalytics to serve as their predictive analytics partner for new market expansion. Intalyt...
LEAWOOD, Kan. - Sept. 29, 2020 - Restaurant e-commerce provider Menufy announces the availability of additional cryptocurrencies for the payment of online food orders at thousands of participating restaurants in the US. Along with ...
Largo, FL – September 2020 - Seeking out a new drinking experience in the Tampa Bay Area? Then there's only one place: Dhama Kava Lounge for its kava, exotic teas and live music nights. The Dhama Kava Lounge,&nb...
MANITOWOC, Wis. - Aug. 20, 2020 - NameBadges.com launches interactive website. NameBadges.com is your destination for fully customized & professionally crafted name badges. Created with today's computer savvy user in mind, the website a...
August 11, 2020 - Barberitos continues to defy the odds by experiencing sales growth for its year over year numbers. Under the leadership and creativity of the chain’s Founder & CEO Downing Barber, Barberitos quickly di...
DENVER - Aug. 11, 2020 - Restaurant operators and entrepreneurs – get in on the ground floor of the hottest trend in the industry! Delivery-optimized "ghost kitchens" meet consumer demand on their terms, at their ...
